Our 2-week visit to this southern country of the African continent, commenced with Cape town, then proceeded on to the beautiful coasts along the Garden…
Sihi kooto Sihi means sweet in Kannada. No, this kootu (curry) is not sweet literally but it refers to the inherent sweetness of the coconut…
Chitranna, a perfect one pot rice dish to satisfy your hunger any time of the day. Try making this chitranna with raw mangoes (kairis) this mango season and you won’t regret it.
A revisit to Orange County, Coorg, had been planned again after ten long years… with our little son in tow this time! This resort had…
Sunset across the Cauvery We were excited that we were finally going to Bheemeshwari, a name synonymous in my mind with the gushing Cauvery, Mahseer…
Dabeli is a famous street food, originating in the Kutch region of Gujarat. It’s also known as Kutchi Dabeli for obvious reasons and sometimes as…
Dec 2016 This Christmas, we visited Singapore – the Lion City of Asia. When I googled about Singapore, I was pleasantly surprised to know that…
Have you ever wondered what to cook in a jiffy when the mid-meals hunger pangs start to kick in? You are in no mood to…
A traditional Maharashtrian snack with the goodness of coriander leaves. Tried making this simple recipe yet?
What’s Huli? ‘Huli’ is to Kannadigas, what ‘aamti’ is to Maharashtrians. The term ‘huli’ means sour. Menthe huli is a preparation which uses fenugreek seeds.…