What’s Huli? ‘Huli’ is to Kannadigas, what ‘aamti’ is to Maharashtrians. The term ‘huli’ means sour. Menthe huli is a preparation which uses fenugreek seeds.…
We were all ready to explore Norway on a cruise ship. We had read beautiful stories of the vistas of Norway; especially of its fjords…
Served with curd and peanut chutney Thalipeeth is a savory pancake and a popular Maharashtrian breakfast item. We, many a times, have it for dinner…
On most days, I make it a point to cook dal along with a vegetable curry made separately or added to the dal itself. Today,…
April 4, 2015 Visiting Turkey I was super excited! It was going to be a 2-week long trip in Turkey, starting from Istanbul. Not many…
May 14-16, 2016 Sakleshpur is a quaint little hill station, tucked away on the slopes of the verdant Western ghats. Famous for its coffee plantations,…