Hummus is a Mediterranean dip which typically uses tahini in its recipe. Here is my desi version of creamy hummus without tahini but as yummy as ever.
A hidden architectural gem below the towering fort of Amer. Don’t miss this!
Panha is a cooling, tangy health drink made from raw mangoes. Do try this out when the mangoes are in season…
Hawa Mahal is an iconic symbol of Jaipur’s rich culture and heritage. Come, explore Hawa Mahal with me and figure out some astounding facts about this palace.
Ambe dal is a vegan, protein-packed chana dal salad recipe that is usually a part of the festive Maharashtrian thali. Made with raw mangoes, it packs a punch in every bite. If you haven’t tried making it yet, then click on my recipe to make this easy dish in minutes!
Visit Arogya Ahaara for their melt-in-the-mouth idlis, scrumptious dosas, vadas and the mouth-watering combo of chow-chow bath. I bet you will keep coming back for more.
Church Street, one of the busiest and the most vibrant streets of Central Bengaluru, has become a haven for its youth to express the amateur artists in them. Have you spent an afternoon on Church street yet?
Tea lovers: Don’t miss out on this lovely tea room situated in the heart of Bengaluru. A wide selection of teas, a healthy and varied selection of eats in a beautiful ambience is what this tea room is about. Enjoy your cuppa with Infinitea (pun intended :)) options. Check this out!
Coorg, a hill station near Bangalore famous for its coffee plantations and leisure vacations…check it out!
Craving for some authentic Gujarati snacks and chaats in Bengaluru? Don’t look further, try this place out and you won’t be disappointed!