Maharashtrian amti is a sweet and sour tangy dal preparation usually made using toor dal. A must have dish in most Marathi households 🙂
What’s in Halebidu: Halebidu is a small little town located in the Hassan district of Karnataka, popular for its twin temples of the Hoysala dynasty.…
A good after-school snack for kids with the goodness of hummus, vegetables and cheese! Not only pretty but yummy too. My son comes home from…
Kruger National Park was on our bucket list of destinations for a long time now. We were waiting for our little one to grow up…
Our 2-week visit to this southern country of the African continent, commenced with Cape town, then proceeded on to the beautiful coasts along the Garden…
Sihi kooto Sihi means sweet in Kannada. No, this kootu (curry) is not sweet literally but it refers to the inherent sweetness of the coconut…
Raw mango chitranna, a tangy and delicious rice recipe with a crunchy tempering that will keep you asking for more 🙂
A revisit to Orange County, Coorg, had been planned again after ten long years… with our little son in tow this time! This resort had…
Sunset across the Cauvery We were excited that we were finally going to Bheemeshwari, a name synonymous in my mind with the gushing Cauvery, Mahseer…